Asking someone in Bergen County where to find the best pizza is a sure way to start a spirited debate. The county sits close enough to New York City to inherit its pizza tradition, but the local pizzerias have developed their own personalities over decades of serving loyal communities.
After being licensed since 1993 in this area, I have eaten at most of them. Here is a practical guide to the pizza spots that Bergen County locals actually argue about — organized by town so you can find the one nearest to you.
Kinchley's Tavern — Ramsey (Since 1937)
If you ask any Bergen County pizza enthusiast to name the single most iconic pizzeria in the county, Kinchley's is the answer. Open since 1937, this Ramsey institution serves an ultra-thin crust pizza that has won awards and a devoted following across multiple generations. The crust is cracker-thin, crispy, and holds just enough topping to make every bite balanced.
The barroom setting gives it a classic tavern feel — dark wood, friendly banter, and the kind of atmosphere that has not changed in decades because it does not need to. Kinchley's is worth the drive from any corner of the county. It is located at 586 Franklin Turnpike in Ramsey. If you are visiting Ramsey for the first time, make this your first stop.
Brooklyn's Brick Oven — Hackensack and Ridgewood
With locations in Hackensack and Ridgewood, Brooklyn's Brick Oven delivers coal-burned brick-oven pies with the perfect char that New York style pizza lovers crave. The crust is crisp on the bottom, chewy at the edge, and sturdy enough to hold a generous layer of toppings without going soggy.
The Ridgewood location on East Ridgewood Avenue is especially popular for a sit-down dinner before or after a walk through the village's charming downtown. The Hackensack location on Main Street is a go-to for takeout and delivery across the city's east side.
Amici's Restaurant — Maywood
Amici's in Maywood is where you go when you want Neapolitan-style pizza done right. San Marzano tomatoes, fresh buffalo mozzarella, and a perfectly charred thin crust that folds beautifully without breaking. Their Sicilian square pie is also a standout — thick, airy, and satisfying in a completely different way from the round pies.
Amici's also serves excellent pasta and Italian entrees, but the pizza is the star. The restaurant's location on West Pleasant Avenue makes it a convenient stop when you are exploring Maywood's small but charming downtown.
Pizzaiolo by Brothers — Midland Park
Pizzaiolo by Brothers in Midland Park is often described as northern Bergen County's best-kept secret. The pies are artisan-quality Neapolitan, fired at high heat for a blistered, slightly charred crust that is airy and flavorful. The ingredient quality is noticeable — fresh mozzarella, house-made sauce, and thoughtfully sourced toppings.
This is the kind of place that pizza purists drive across town for. It is located on Godwin Avenue and is well worth seeking out, especially if you live in the northern part of the county near Wyckoff or Franklin Lakes.
More Great Pizza Spots Worth Knowing
Beyond the heavy hitters, Bergen County has a deep bench of excellent pizzerias:
- Grant Street Tavern in Dumont — A neighborhood favorite with a loyal local following and a solid, reliable pie.
- S. Edigio in Ridgewood — A Ridgewood staple that has been serving quality pizza for years. Convenient if you are shopping or strolling the village.
- Lido in Hackensack — Classic New York style pizzeria with a long history in the county seat. Great for a quick slice.
- Ness Pizza in Fair Lawn — A Fair Lawn institution known for classic New York slices and generous toppings. Located on Fair Lawn Avenue.
- La Bella Roma Pizzeria in Paramus — Solid local option in Paramus with a 4.1-star rating and prices that are easy on the wallet.
For a broader look at dining across the region, including brunch, coffee, and farmers markets, check our local business spotlights and brunch guide.
A Note on Bergen County Pizza Culture
One of the things I love about Bergen County is how seriously people take their local pizza spot. Ask someone in Ramsey where they go on a Friday night, and they will tell you Kinchley's without hesitation. Ask someone in Hackensack, and they will argue for Brooklyn's Brick Oven or Lido. The debates are part of the fun.
What all these spots have in common is consistency and community. These are not tourist attractions. They are neighborhood restaurants that have been serving the same residents for years, sometimes decades. That is the kind of place that makes a town feel like home.
If you are new to the area and looking to put down roots, finding your local pizza spot is one of the small rituals that turns a new address into a real home. I have helped many homeowners find their place in Bergen County, and I can tell you: the pizza is a bonus.